Trade Distribution of Broiler Meat in Indonesia 2020

The trade distribution pattern describes the distribution chain of a commodity from producers to end consumers in an area that involves trading activity actors. This publication analyzes the distribution of broiler meat trade in 34 provinces covering 343 regencies/municipalities. Information regarding the distribution patterns of broiler meat commodity nationally and regionally was obtained by conducting a survey on producers and traders. The results showed that the distribution of broiler meat from producers to end consumers in each province involved 1 to 6 trading actors. The main pattern of broiler meat trade distribution at national level was Producers-Retailers-End Consumers.